Enhance knowledge and introduce structures to reduce unnecessary food waste.

Become a more conscious food consumer. Eat less meat.

If you can, compost or grow your own vegetables.

As a company, join the Zero Hunger Challenge which aims, through a collective drive of stakeholders and businesses to end malnutrition and build sustainable food systems. 

If you are in charge of a company in the alimentary sector, sell imperfectly produced goods at a reduced price or donate them to charities.

Buy locally!

Get informed about world hunger, this will increase your knowledge and prepare you to act.

Purchase food (at a great price!) from no-food-waste platforms.

Don’t waste food! Consume what you purchase or freeze products before they go bad.

Support food aid programs to fight hunger in the world.